Wings – Throwdown by Edith

Whiskey wings

Hey loves!! It’s been a whiiile 2 weeks lol exams took the better part of me. I trust y’all have been well though😊

As promised, today we’re making whiskey wings.🥃

Ingredients.

Method

I first washed my wings and cut them to make wingletts.

This was followed by making the marinade. (watch my IG reel for a detailed marinade)

The marinade was basically made of:

1/2 a cup of brown sugar

1/4 cup of black and white whiskey

1/4 cup of masturd

Soy sauce(I eyeballed this lol)

Honey about 2 tbsp

I added the wings to the marinade. ( I used 1/2 a kg of wings)

Marinate this for 2hrs or 1hr 30 mins minimum

After 2hrs,preheat the oven for 10 mins.

Add the wings to the oven tray and cook for 30 mins at 190°

After 30 mins; flip the wings, add more marinade to the wings and cook for another 30 mins.

The wings will be ready after 1 hr. But the hour should be divided into 2. So basically 30 mins on each side.

Wings are readdddyyyy.

Serve these with Lyonnaise potatoes, potato wedges or fries.

That’s it for this week loves. Next week, we’re making cocktails🍸💃

Make this meal and enjoy with family and friends this festive season.

Thank you for your continued support ❤️💛💛 and thank you for helping me choose this week’s throwdown. I’ll continue using polls to allow y’all to choose what you’d want to see.

Interact with me on my socials: IG https://www.instagram.com/diz_wachira/

Text me anytime on WhatsApp 😊

BBQ wings

Heeeey loves

As usual, I hope y’all had an amazing week😊

Remember last week’s challenge? lol I had multiple winners but the first one, Ida got the wings😊

Ingredients

Wings

Garam masala

Mixed spice

Garlic ginger paste

Dhana jeera

Bbq sauce

Honey

Flour

Paprika

Method

In a bowl; place the wings, add the ginger garlic paste and all spices you’ll use, let this marinate for 30-45 mins.

In a different bowl; add the flour, mixed spice, garam masala and dhana jeera. Properly mix them.

After 45 mins, coat the wings with the flour-spice mixture

As you coat the wings, ensure the oil is heating.

Place wings in oil, however, ensure you dust off excess flour. Fry the wings for 10-12mins

Recoat wings in flour after 2 mins incase the coat is “washed off” by the oil

Repeat this process till all wings are fried.

Incase you don’t want your wings to have BBQ, you can eat them at this point, we actually ate some😂😂 kutaste tu🤣🤣

Sauce recipe

In a pan, add BBQ sauce and honey. Let them simmer for about 5 mins then start adding the wings.

The wings should be properly coated and left to absorb the sauce for about 3mins.

Wings are ready, I coated them in bits btw to ensure they all absorb the sauce well.

Round 1,we almost ate them all ati ni tasting😂😂

Sticky BBQ wings😋😋

Guest review

Let’s first talk about commitment 😂😂 I woke up at 6am on Monday to cook Ida her wings. 6am!! I’m still patting my shoulder lol. See what happens when you commit to reading my posts, I commit back haha😂

Start making your orders lol😂😂 fr though😅👀

That’s it for this week loves❤️

Thank you for the support this far❤️❤️ I was told to do more ‘giveaways’, I’m trynna find a system, probably once a month? I’ll let y’all know😊

Interact with me on my socials:

IG- https://www.instagram.com/diz_wachira/

What’sapp – y’all can text me anytime to make inquiries